Ginger Molasses Cookies

(Food Service, Retail)

ginger molasses cookies
Definitely not an ordinary ginger snap! Fancy Molassas and a hint of spice make this cookie a tasty sensation!

Ingredients

Canada: flour, sugar, vegetable oil margarine (modified palm and palm kernel oil, liquid canola oil), fancy molasses, liquid whole eggs, liquid invert sugar, sodium bicarbonate, spices.  Contains wheat, eggs, milk and soy. May contain peanuts, tree nuts, sulphites and tartrazine. 

 

Nutrition Facts

 

For a complete list of Canadian ingredients, and nutrition facts, download the spec sheet below.

acrobatGinger Molasses Cookie Specifications

 

Baking Instructions

  1. Preheat oven.
  2. Place frozen cookie dough onto baking sheets (ungreased/parchment lined) three inches apart.
  3. Bake in convection oven according to chart. 
Golden Brown Soft & Chewy Light Golden Extra Chewy

 

Size

 

Temperature

Time

(Minutes)

 

Temperature

Time

(Minutes)

Bite Size 8.5g - 15g 275°F (135°C) 10-15 300°F (150°C) 8-12
1oz (28g) 275°F (135°C) 18-20 300°F (150°C) 13-15
1.25oz - 1.5oz (35g - 42g) 275°F (135°C) 20-23 300°F (150°C) 14-16
2oz - 2.5oz (56g - 71g) 275°F (135°C) 22-25 300°F (150°C) 16-18
3oz - 4oz (85g - 113g) 300°F (150°C) 22-25 325°F (163°C) 18-20
5oz (140g) 300°F (150°C) 22-25 325°F (163°C) 18-20

 

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Canadian Nutrition Facts

28g Ginger Molasses Cookie

cookie ginger molasses

Case Specifications