| STEP 1: |
Preheat convection oven to 300º F - 140ºC
Preheat standard oven to 325º F - 145º C
|
| STEP 2: |
Remove frozen batter from freezer.
|
| STEP 3: |
Place frozen, pre-portioned cookie dough on ungreased or
parchment lined baking sheet, about three inches apart.
|
| STEP 4: |
Place baking sheet in oven and bake for 15 minutes.
|
| STEP 5: |
Remove baking sheet from oven.
|
| STEP 6: |
Place the baking sheet of cookies on the counter* for 20 minutes
(cookies will appear under baked when removed from the oven,
but they will finish baking on the sheet outside the oven).
|
| STEP 7: |
Remove cookies from the baking sheet using a spatula.
|
| STEP 8: |
Place baked cookies in the cookie dispenser.
* A cooling rack may be used, if available.
|
